Cailles Robin is a French poultry processor based in Maché in the Vendée region and has been part of the LDC Group since 2008. Founded in 1979, the company specializes in the slaughtering and processing of quail, pigeons, other poultry and quail products. Its range includes fresh and frozen whole birds and cuts as well as processed products such as stuffed poultry products, smoked products, terrines and foie gras. Cailles Robin supplies customers in France and international markets in Europe, Asia and Africa. HQC Halal certification complements the range with appropriately certified poultry products for customers and markets with Halal requirements.